Palm Stearin Tradeasia
Tradeasia International, one of the emerging Palm Stearin suppliers in Asia, delivers top-quality products globally. This website provides information about what is our Product , its manufacturing process and uses. Get the Palm Stearin based on your business needs or distribute the product by partner up with us by submitting the form available below.
Tradeasia International Pte. Ltd. always had a strong bond with industrial basic chemicals and its trading. We have a strong network within the Asia Pacific, European Union, and the Middle East. Our customers are provided with not only quality products such as vegetable shortening but also extended supply management services. We also provide other qualified products of chemicals and raw materials.
Overview Palm Stearin
Palm stearin is the solid fraction of palm oil that is produced by partial crystallization at controlled temperature. It is a stearin in the sense of stearins and oleins being the solid and liquid fractions respectively of fats and oils; not in the sense of glyceryl tristearate. It is more variable in composition than palm olein, the liquid fraction of palm oil, especially in terms of its solid fat content, and therefore has more variable physical characteristics. Like crude palm fruit oil, it contains carotenoids, but physically refined palm oils do not, as they are removed or destroyed in the refining process.
Process Palm Stearin
Palm stearin crystals are formed due to chilling which are separated in the filter press and pure liquid of palm olein is obtained and palm stearin cake is collected from the filter press. At Tinytech we can offer complete Dry Fractionation Systems for Palm Oil Refining as well as Palm Kernel Oil Refining.
